Wild Coast Sun puts on a classic high tea spread

Gather friends or family members for a catch-up chat as you tuck into the smorgasbord of delights served at Wild Coast Sun’s Saturday afternoon high tea.

The Lagoon Bar plays host to the lavish spread of freshly baked pastries and cakes baked by resort’s banqueting team. The treats include caramel cake, cupcakes, chocolate eclairs, scones and lemon crunch - and the ultimate high tea item of strawberries and fresh cream (season dependant).

Those with less of a sweet tooth can tuck into savoury nibbles, including samoosas, chicken roulade, a selection of wraps and sandwiches, and smoked salmon balls.

The food is served with a selection of Ceylon, Rooibos teas and other speciality teas or coffee.

EVENT DETAILS

DATES:

Every Saturday 2023

TIME:

13h00 – 15h00

COST:

R150 per person (adult/child)

VENUE:

Wild Coast Sun, Lagoon Bar

Main Bizana Road Bizana, Port Edward

For bookings and enquiries, please contact (039) 39 305 4816 or wcs.events@suninternational.com.

Located just 5km from Port Edward, the resort straddles the border between KwaZulu-Natal and the Eastern Cape provinces. It is a two-hour drive from Durban’s King Shaka International Airport.